Chips Skin-On Frozen Potatoes
HOUSE CUTS Chips are sliced from the finest potatoes with the skin-on, and cook up thin, crisp and crunchy to give your customers maximum potato flavor in every bite.
LW Private Reserve provides high quality, kitchen-cut appeal with a delicious salt brined potato flavor and skin-on cut. These versatile, round chips can be served hot or prepared earlier to save time and fryer space.
Chips cook up extra crisp and crunchy, and can be served hot or at room temperature. Season with favorite spices to offer signature side.
Deep Fry: 345 – 350F (174-177C) for 3-3 ½ minutes. Deep fry from frozen state. Fill basket ½ full. For optimum product quality shake basket frequently during frying. Place a hold-down basket on the chips for the final minutes of frying. Do not overcook.
Ingredients: Potatoes, Vegetable Oil (Contains One or More of the Following: Soybean, Canola, Palm, Hydrogenated Cottonseed, Sunflower), Salt, Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose.