Item Description
Paprika, Smoked
Smoked Paprika
Ground red flesh from pods of the capsicum family. Mild and slightly sweet in flavor, aromatic and bright red in color. In this variety of paprika, the capsicum pods are smoked prior to being ground. Smoked Paprika is found in many Spanish dishes. Paprika is typically thought of a garnish spice. It adds color and flavor to soups, stews, salad dressings, eggs, fish, poultry and meats.
Where to Buy
- Feeser’s wholesale customers can order this item here or contact your sales representative.
Item Information
- Feeser’s Number: 681844
- Brand: Baron Spices, Inc.
- Manufacturer: Baron Spices, Inc.
- Pack: 6
- Size: 16 OZ
- Storage Type: Dry
- Sell Sheet
Serving Suggestion
Dips, deviled eggs, cheese balls, goulash, potato soup, French onion soup, clam chowder, chicken stuffing, baked chicken casseroles, veal, ham, meat loaf, baked fish, paella, shellfish, potatoes, cabbage, pasta salad, potato salad, slaw, French dressing, Russian dressing, marinades and garlic bread.
Preparation
Ready to use. Sprinkle on, stir in.
Ingredients
Paprika
Country of Origin
- MX
