Bay Leaves, Whole
Bay Leaves
Pale green leaves from an evergreen. Member of the laurel family. Also known as laurel leaves. They have a distinct strong, pungent almost bitter flavor. Used in soups, stews, stocks and sauces.
Where to Buy
- Feeser’s wholesale customers can order this item here or contact your sales representative.
Item Information
- Feeser’s Number: 680574
- Brand: Baron Spices, Inc.
- Manufacturer: Baron Spices, Inc.
- Pack: 3
- Size: 8OZ
- Storage Type: Dry
- Sell Sheet
Serving Suggestion
Whole bay leaves are typically removed from a dish after cooking. They add flavor to crab boils, hearty soups, poultry dishes such as chicken pot pie and chicken salad, pot roast, corned beef, bouillabaise, seafood dishes, potatoes, oyster dressing and spaghetti sauces.
Preparation
Ready to use. Cook or simmer.
Ingredients
Spice
Country of Origin
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