Roland Israeli Couscous-Ziploc Bag
ISRAELI COUSCOUS
Israeli couscous is a unique item to add to the menu instead of the usual rice, pasta or potatoes. A very adaptable product.
Israeli Couscous is a great alternative to pasta or rice as a side dish. Can be used as a base for grilled vegetables or sautÃed sliced chicken or beef dishes. This unique item updates a tired menu of Italian pasta dishes.
Add 1 1/4 cups of boiling water for each cup of Israeli couscous. Cover pot and simmer for 8-10 minutes, stirring occasionally. Salt to taste.