1/10 LB Battered Haddock Fillets Skin-On Approx. 10 oz, MSC
It doesnt get any bigger or better than Big Bobs Belly Buster Battered Skin-On Haddock Fillets. Here, larger-than-life fillets are dipped in comfort food quality seasoned batter for the ultimate wow factor in flavor, plate coverage, consistency, and appeal. Whether baked or fried, each cooks up from frozen in minutes to please the biggest appetites.
Ideal as an eye-catching entrée, hearty-sized fish basket or unbeatable oversized sandwich. Pairs well with a variety of sauces and sides that complement such big, bold flavors.
COOKING INSTRUCTIONS FROM FROZEN: TO DEEP FRY: Preheat fryer to 350F and fry for 7-9 minutes. TO BAKE: Place frozen fillets on a lightly oiled sheet pan. CONVECTION OVEN: Preheat oven to 400F and bake for 18-22 minutes. CONVENTIONAL OVEN: Preheat oven to 425F and bake for 25-27 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155F MINIMUM.
HADDOCK, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CANOLA OIL, COTTONSEED OIL, AND/OR SOYBEAN OIL), WATER, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: YELLOW CORN FLOUR, ONION POWDER, SALT, SPICES, AUTOLYZED YEAST EXTRACT, GARLIC POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR (MALTODEXTRIN, INACTIVE YEAST, NATURAL AND ARTIFICIAL FLAVOR), YELLOW 5, YELLOW 6. CONTAINS: FISH (HADDOCK), WHEAT