Pillsbury Frozen Cinnamon Roll Dough Whole Grain (100 ct) 2.7 oz
Frozen, whole grain-rich, cinnamon roll dough in an easy, freezer-to-oven format with no proofing or thawing required. In a 2.7 ounce size and meets 2 ounce equivalent grain.
Frozen, whole grain-rich, cinnamon roll dough in an easy, freezer-to-oven format with no proofing or thawing required. In a 2.7 ounce size and for USDA Child Nutrition programs: meets 2 ounce equivalent grain and whole grain-rich criteria.
1 roll
PANNINGFULL SHEET 4×624 ROLLSBAKING INSTRUCTIONS OVEN TEMP TIME STANDARD/REEL 350F 29-34 MCONVECTION 300F 18-23 MROTATE PAN HALFWAY THROUGH BAKE TIME PLACE FROZEN ROLL DOUGH, SMOOTH SIDE FACING DOWNWARD, ON PARCHMENT LINED BAKING SHEET. BAKE TIMES WILL VARY BY OVEN TYPE AND QUANTITY OF PRODUCT IN OVEN. ROLLS ARE FULLY BAKED WHEN CENTER CURL SPRINGS BACK WHEN LIGHTLY TOUCHED. ALLOW TO COOL IF ICING OR FINISHING.
WATER, WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, BETA CAROTENE COLOR, VITAMIN A PALMITATE), SOYBEAN OIL. CONTAINS 2% OR LESS OF: YEAST, CINNAMON, MONOGLYCERIDES, WHEAT PROTEIN ISOLATE, LIQUID INVERT SUGAR, SODIUM CASEINATE, DATEM, MOLASSES, GLUCONO DELTA-LACTONE, BAKING SODA, SALT, MODIFIED CORN STARCH, SODIUM ACID PYROPHOSPHATE, EGG WHITES, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER).