Chef Pierre Meringue Premium Pie 10 Chocolate 4ct/49oz
Chef Pierre Meringue Premium Pie 10" Chocolate 49oz
A thick layer of creamy chocolate filling topped with a fluffy tower of meringue.
1/10 Pie
1. Remove dome. Slice FROZEN pie; dip knife in hot water and wipe clean before each cut. 2. FOR BEST RESULTS, PLATE SLICES: thaw covered 4-5 hours in refrigerator. OR thaw whole, sliced pie: covered 8 hours or overnight in refrigerator. 3. Serve thawed portions at once or hold covered in refrigerator up to 3 days.
SKIM MILK, HIGH FRUCTOSE CORN SYRUP, SUGAR,ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN), WATER, CORN SYRUP, MODIFIED CORN STARCH, HYDROGENATED PALM KERNEL OIL, CONTAINS 2% OR LESS: COCOA, COCOA PROCESSED WITH ALKALI, SALT, EGG WHITES, NATURAL AND ARTIFICIAL FLAVOR, CORN STARCH, CHOCOLATE LIQUOR, SOY LECITHIN, GUMS (CAROB BEAN, CELLULOSE, XANTHAN, GUAR, CARBOHYDRATE), POLYSORBATE (65 AND 60), AGAR-AGAR, SODIUM PHOSPHATE, SODIUM ALUM, CREAM OF TARTAR, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM CITRATE, SODIUM ALGINATE, BETA CAROTENE.