New York Bakery 6" Wheat Garlic Breadstick with Whole Grain, 13.5 Lb Bag
Hearth baked in an elongated shape with a crispy crust and soft texture inside, New York Bakery Wheat Garlic Breadsticks are full of garlic flavor and made from a whole wheat flour blend featuring 52% whole grain for a hearty and delicious finish.The New York Bakery brand began as a small family bakery in Cleveland, OH over 50 years ago. The Penn family specialized in baking the upscale, textured, hearth baked breads preferred in Europe. Over time, the family developed a delicious frozen garlic bread and invented the widely favorite New York Bakery Garlic Toast and Breadsticks.
Use in a bread basket, as an appetizer with a custom dipping sauce or to create miniature skinny sandwiches or desserts. Always serve warm.
Remove breadsticks from bag. Place flat on cooking surface. Preheat oven to 375F. Place breadsticks flat on baking sheet or aluminum foil. Bake four minutes or until golden brown.
BREAD: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SALT, YEAST, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, WHEY (A MILK INGREDIENT), DOUGH CONDITIONERS (ASCORBIC ACID, L-CYSTEINE), CORNMEAL.SPREAD: SOYBEAN OIL, WATER, GARLIC (INCLUDING DEHYDRATED ), SALT, HYDROGENATED COTTONESEED AND /OR PALM OIL, MONOGLYCERIDES, NATURAL FLAVOR, CITRIC ACID, YEAST EXTRACT, WHEY (A MILK INGREDIENT), BETA CAROTENE ADDED FOR COLOR.