Item Description
Little Northern Bakehouse Gluten Free Plain Bagels
The ultimate au naturel foundation.
We crafted a gluten-free bagel that proudly lives up to our commitment to giving you baked goods that aren't just good for gluten-free, they're good, period. These mouthwateringly scrumptious gluten-free bagels can take you from breakfast, to bagelwich-and beyond!
Where to Buy
- Feeser’s wholesale customers can order this item here or contact your sales representative.
Item Information
- Feeser’s Number: 560435
- Brand: Little Northern Bakehouse
- Manufacturer: Vibrant Health Products Inc
- Pack: 24
- Size: 3.5OZ
- Storage Type: Frozen
- Sell Sheet
Serving Suggestion
The ultimate au naturel foundation for whatever sweet or savory topping or filling combination you can dream up, our Plain bagels give you complete freedom to express your inspired, gluten-free self. Our bagels are perfect right out of the bag or toasted, great for breakfast or lunch as open face or a sandwich.
Preparation
Little Northern Bakehouse Bagels have a shelf life of 9 days at room temperature. To extend shelf life, keep product in the freezer and follow these thawing instructions:1.Remove product pack from the freezer. 2.Place the product pack in an ambient well-ventilated area. Do not thaw in the refrigerator, choosing a warmer spot will thaw the product quicker and maintain the quality. It is recommended to thaw the bagels overnight to have ready for use the following day. Or, thaw by the bagel (<30 minutes) to use as needed.Things to remember:1.Do not thaw within the box or in refrigerator2.Choose an ambient well-ventilated area to thaw the bagels.3.Store on the counter at room temperature. Do not store in the fridge to avoid dryness. Do not store on top of the fridge to avoid reduced shelf life.
Ingredients
Water, gluten-free flour blend (modified tapioca starch, brown rice flour, potato starch, corn starch), cane sugar, sunflower oil psyllium husk, contains 2 percent or less of baking powder, pea hull fiber, salt, cellulose gum, rice bran, modified cellulose, yeast, cultured cane sugar.
Country of Origin
- CA
