Item Description
WHOLE GRAIN ROTINI 2/10
LONG CUT NOODLE
Rotini are a triple helix/corkscrew shaped pasta approximately 1.5" long and 3/8" in diameter. Rotini originated from Northern Italy and the tight twists help them retain a wide variety of sauces better. They are often used in pasta salads with pesto, Carbonara or tomato-based sauces. Whole grain Rotini are made with more than 50% Whole Wheat flour.
Where to Buy
- Feeser’s wholesale customers can order this item here or contact your sales representative.
Item Information
- Feeser’s Number: 551259
- Brand: ZEREGA
- Manufacturer: A. Zerega's Sons, Inc.
- Pack: 2
- Size: 10#
- Storage Type: Dry
- Sell Sheet
Serving Suggestion
Great for hot and cold entrees, and side dishes
Preparation
4-6 qts of water per 1 lb. pasta. Bring to rolling boil and add pasta. Sitr vigorously 15 seconds. Cook to recommended cook time. Drain pasta into prepared ice bath. Rinse with cold water and shake dry. Add vegetable oil to coat. Pasta can be stored up to 24 hours under refrigerated conditions.
Ingredients
WHOLE DURUM WHEAT FLOUR, SEMOLINA (WHEAT), NIACIN, IRON (FERROUS SULFATE) THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID.
Country of Origin
- US
