Ranchero Beef Steak & Cheese Tornados 3/8/3oz
BATTERED ITEMS
Ranchero Beef Steak & Cheese Tornados are one of the top-3 selling Tornados Roller Grill flavors. It's also one of the first ever Tornados flavors created launched in 2003. This flavor has a red sauce that adds a zesty kick to the savory beef and cheese that melts into every delicious bite inside a crispy, seasoned tortilla.
PLACE THAWED TORNADOS INTO FRY BASKET AND CLOSE LID, OR USE SECOND FRY BASKET AS LID TO PREVENT TORNADOS FROM FLOATING. PLACE LOADED FRY BASKET INTO PREHEATED OIL FOR TIME SHOWN IN CHART, OR UNTIL 161F IS ACHIEVED. CHECK TEMPERATURE AND IF NECESSARY, CONTINUE COOKING UNTIL INTERNAL CORE TEMPERATURE REACHES OR EXCEEDS 161F. Temperature setting: 375F Cooking time: DO NOT FRY FROZEN TORNADOS.
Ingredients: Water, Wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin,folic acid), Cooked beef steak (with broth, salt), Monterey jack cheese & processed cheddar cheeseproduct (Monterey jack cheese [pasteurized milk, cheese cultures, salt, microbial enzymes], Processedcheddar cheese product (water, cheddar cheese (milk, bacterial culture, salt, microbial enzyme),modified potato starch, palm oil, sodium phosphates, salt, partly skimmed milk, salt, annatto [color]),Vegetable oils (soybean, canola and/or corn), Batter mix (enriched wheat flour [enriched with niacin,reduced iron, thiamine mononitrate, riboflavin, folic acid], yellow corn flour, spices, salt, jalapenopepper, baking powder, guar gum, oleoresin paprika and turmeric, natural flavour), Tomato paste(tomatoes), Onion, Textured soy protein, Sugars (maltodextrin, dextrose), Cooked seasoned beefcrumbles (beef, salt, spice extractive), Modified corn starch, Salt, Spices (with paprika), Beef flavourbouillon (salt, beef fat, sugar, hydrolyzed soy protein, cornstarch, dried beef stock, onion powder,flavours, maltodextrin, parsley, turmeric extractives, citric acid, spices), Flavour, Guar gum, Chilipepper, Lactic acid (with calcium lactate), Apple cider vinegar, Fumaric acid, Dough conditioners(yeast, wheat gluten, sugar, modified potato starch).Contains: Wheat, Soy, Milk.