ibp Trusted Excellence Boneless Beef Ribeye, Lipon
Our ibp Trusted Excellence Boneless Beef Ribeye is rich in marbling and a great juicy, tender steak. Beef Ribeye is ideal for grilling. If you don't want to grill, ribeye is also great for pan-frying or using the sous vide cooking method. Serve a delicious steak for a great dining experience.
Grill ribeye and serve with roasted asparagus and garlic potatoes. Cook to an internal temperature of 140F. Let beef rest for 5 minutes before serving.
COLOR IS NOT AN ACCURATE INDICATOR OF FINAL COOKED TEMPERATURE. ENSURE INTERNAL TEMPERATURE REACHES 145 F FOR 3 MINUTES.
INGREDIENTS: BEEF