Elk Patties Round 2-1, Raw, Vacuum Packed
Elk meat is a one of those rare foods that is very healthy for you and still tastes great! – Elk is naturally low in fat, low in cholesterol and high in protein. -Elk is a dark red, dense meat.
Consumer discretion
Heat a cast iron skillet over medium heat and add oil. Place burgers in skillet and cook until browned and slightly charred on one side.
Ground Elk