1.0oz Fully Cooked Italian Style All Purpose Meatballs Made With Chicken and Beef
1.0oz Fully Cooked Italian Style All Purpose Meatballs
Great taste, saves time and labor, pre-cooked so no cook-off loss
Serve with pasta or sauce for a delicious meal.;Serve with pasta or sauce for a delicious meal.;Serve with pasta or sauce for a delicious meal.;Serve with pasta or sauce for a delicious meal.
Meatballs are precooked. Prepare from frozen. To reheat, heat oven to 350F. Place meatballs in a single layer in a shallow baking pan. Bake from frozen for approximately 15 minutes. If thawed, bake for approximately 12 minutes, or until internal temperature reaches 160F. Cooking times may vary. Always cook to an internal temperature of 160F.
INGREDIENTS: Mechanically Separated Chicken, Beef, Water, Textured Soy Flour, Breadcrumbs (Wheat Flour), Salt, Dehydrated Onion, Eggs, Flavorings, Romano Cheese (Pasteurized Cow's And Sheepâs Milk, Rennet, Salt, Cheese Cultures, Enzymes).