Beyond Beef Crumbles Original 2 x 5lb
Meat-free, vegan, fully-cooked Beef-Free Crumble tastes, chews and satisfies like ground beef. Gluten & soy-free with superior taste & texture vs. other meat alternatives. All of the protein, and half the fat of ground beef without the cholesterol and statured fat. Thaw and handle like cooked ground beef. Perfect for use in virtually any ground beef recipe: sauces, chili, soups, ethnic dishes.
Cooking & Handling Recommendations: STORAGE & PREP Store frozen. Cook from thawed or frozen. If cooking from thawed, defrost in refrigerator overnight and cook within 5 days. Hold up to 2 hours at 180F to 200F with sauce on a steam table. COOK METHOD FLATTOP Full bag: Preheat flat top to medium-high heat with a generous amount of oil. Add crumbles and sauté for about 8 minutes, stirring frequently. STOVETOP IN SAUCE Add frozen crumbles to simmering sauce over medium heat and cook, covered, for about 5-10 minutes, stirring frequently. CONVECTION OVEN (PIZZA) Bake crumbles on top of pizza at 500F for about 4 minutes or until fully cooked. CONVEYOR PIZZA OVEN Bake crumbles on top of pizza at 600F for about 2 minutes or until fully cooked. (Top Air: 65% and Bottom Air: 95%). Equipment may vary. Times given are approximate. Always cook to an internal temperature of 145F. NOT RECOMMENDED: Microwave or Air fryer.
Water, Pea Protein, Expeller-Pressed Canola Oil, Natural Flavors, Rice Protein 2% or less of Faba Bean Protein, Potato Starch, Pomegranate Concentrate, Inulin, Garlic Powder, Onion Powder, Apple Extract, Yeast Extract, Salt, Spice, Tomato Powder.