HTF SMK BNLS HAM WA 11-13
SMOKED COUNTRY STYLE BONELESS HAM, WATER ADDED 11 – 13 LB
At Hatfield theres a greater sense of purpose in everything we do. As an American, family-owned business with more than 120 years of history, weve always believed in doing the right thing, not the new thing. Were driven by a conviction that our business isnt just about quality products, but its about our commitment to a higher operating standard and accountability to our animals, farmers, community and you!We take great care in raising our animals on family farms without the use of hormones, steroids or growth promotants. We are focused on sustainability for our planet, people and animals through our health and wellness programs, charitable giving, living wage and workforce development. When you buy Hatfield you buy pork with a pledge!
Breakfast, Lunch, Dinner, Buffet, Banquets, ingredient
Preheat oven to 325F.Place ham in ½-1 inch of water on bottom of baking pan and cover with lid or seal with foil.Bake approximately 15 minutes per pound or until an internal temperature of 140F is reached.
Cured With: Water, Dextrose, Sugar, Contains Less Than 2% of Salt, Potassium Chloride, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite