BEEF, SANDWICH STEAK BULK RAW, FROZEN
Non Marinated Sirloin beef steak, bulk in 5 lb. bags.
100% Sirloin Steak meat for beef sandwich steaks
As a Philly Steak, pre-cook and add as a pizza topping, as a steak wrap, steak and egg omelett, and steak eggroll.
Prepare on flat top grill, or frying pan. Temper meat prior to cooking. Place entire bulk meat on grill. Flip steak, using two spatulas immediately begin to break-a-part the steak and chop into small pieces. Cook until all meat is brown and no red steak is left on the grill. Line the steak up in straight pile and add cheese to the top, allow to melt. Place roll on top of steak and spatula the meat up into the roll.
Sirloin Beef, 100%