Cortona Large Round Cheese Ravioli 2 5LB Bags Pre-cooked Individually Quick Frozen
We use only the finest semolina and search the world for the best spices, herbs, and other premium ingredients that go into creating our delicious filled pastas.
Our authentic pasta dough is made with whole fresh eggs and semolina flour. Each large round ravioli is filled with a blend of Ricotta and Romano cheese plus spices.
Dress lightly with olive oil, butter or sauce, add a salad and you have a complete meal on the table in minutes.
FOR FOOD SAFETY, FOLLOW HEATING INSTRUCTIONS. NOTE: HEATING EQUIPMENT MAY VARY AND HEAT TIME MAY REQUIRE ADJUSTING.HEATING INSTRUCTIONS: Bring 4 qts. of lightly salted water to a boil. Add frozen ravioli to boiling water, reduce heat to low simmer, and stir gently. Heat uncovered for approximately 4-6 minutes, until ravioli float or to desired tenderness. Heat until reaching a minimum internal temperature of 165F for at least 15 seconds. Drain well and serve.
INGREDIENTS: Ricotta Cheese (Whey, Vinegar, Salt), Water, Enriched Semolina Flour (Semolina Flour [Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Pasteurized Eggs, Corn Starch, Salt, Romano Cheese (Pasteurized Cows and/or Sheeps Milk, Cheese Culture, Salt, Enzymes), Dietary Fiber, Light Cream, Parsley, Spices, Turmeric (Color), Stabilizers (Xanthan Gum, Locust Bean Gum).CONTAINS: WHEAT, MILK, EGGS