Stouffer's Lasagna with Meat & Sauce 4 x 96 ounces
WHOLE SHEETS OF LASAGNA PASTA LAYERED WITH A VIBRANT HERB, TOMATO & MEAT SAUCE, REAL CHEESES INCLUDING LOW FAT RICOTTA CHEESE, PART-SKIM MOZZARELLA, AND TOPPED WITH PART-SKIM MOZZARELLA.
Stouffers Lasagna with Meat and Sauce features tender, freshly made lasagna noodles, layered with ricotta cheese, mozzarella, and hearty herbed meat sauce featuring 100% beef. With ultimate deliciousness and unmatched simplicity, its an easy choice adding Stouffers to the menu at your restaurant or food service establishment. Streamline your back-of-house process so you can focus on serving quality food and drink to your guests with Stouffers.
Center a serving of baked lasagna over a small portion of piping hot Marinara Sauce; garnish with crisp greens and fresh fruit. Microwave thawed lasagna to order in individual ramekins.;Center a serving of baked lasagna over a small portion of piping hot Marinara Sauce; garnish with crisp greens and fresh fruit. Microwave thawed lasagna to order in individual ramekins.;Center a serving of baked lasagna over a small portion of piping hot Marinara Sauce; garnish with crisp greens and fresh fruit. Microwave thawed lasagna to order in individual ramekins.;Center a serving of baked lasagna over a small portion of piping hot Marinara Sauce; garnish with crisp greens and fresh fruit. Microwave thawed lasagna to order in individual ramekins.;Center a serving of baked lasagna over a small portion of piping hot Marinara Sauce; garnish with crisp greens and fresh fruit. Microwave thawed lasagna to order in individual ramekins.
Microwave Oven, 1100 Watt Cook loosely covered in a microwave safe container. — Cook 8 oz. 100 percent power for 3 ½-4 minutes.
TOMATO PUREE (WATER, TOMATO PASTE), LOW-FAT RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, CARRAGEENAN, XANTHAN GUM), BLANCHED MACARONI PRODUCT (SEMOLINA, WATER), COOKED BEEF, WATER, TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), 2% OR LESS OF DRIED ONIONS, MODIFIED CORNSTARCH, BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), SPICES, SALT, SUGAR, GARLIC, PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVOR (PARMESAN AND ASIAGO CHEESES [CULTURED MILK, SALT, ENZYMES], FLAVOR [ENZYME MODIFIED PARMESAN CHEESE {CULTURED MILK, WATER, SALT, ENZYMES}], WHEY, SALT), POTASSIUM SALT, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), XANTHAN GUM, BEEF FLAVOR (SALT, SEASONING [INCLUDING HYDROLYZED BEEF PROTEIN], TAPIOCA DEXTRIN, MODIFIED CORNSTARCH, PALM OIL, MALTODEXTRIN, CITRIC ACID, ARABIC GUM), DRIED GARLIC, SEASONING (SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], AUTOLYZED YEAST EXTRACT, DEXTROSE, SOYBEAN OIL), AUTOLYZED YEAST EXTRACT.