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Balsamic Vinaigrette Dressing

Item Description

Balsamic Vinaigrette Dressing
A moderate flavored balsamic vinaigrette, brown in color with light spice particulates. Strong balsamic vinegar notes with background sweetness and garlic notes.
Ken's Balsamic Vinaigrette Dressing in the easy-open 1.5 ounce pouch was developed by chefs for chefs. With strong balsamic notes and a balance of garlic flavors, it's a vinaigrette option that leans more toward savory than sweet. Perfect for dressing up prepared and side salads. A must-have for today's busy to-go and delivery business.

Where to Buy

  • Feeser’s wholesale customers can order this item here or contact your sales representative.

Item Information

  • Feeser’s Number: 340518
  • Brand: Ken's
  • Manufacturer: Ken's Foods, Inc.
  • Pack: 60
  • Size: 1.5 OZ
  • Storage Type: Dry
  • Sell Sheet

Serving Suggestion

Not just for salads anymore, Ken's dressings and sauces can also be used for sandwich and hamburger spreads or as dipping sauces for fried appetizers, buffalo wings and chicken tenders. Use your own dressings and sauces to spice up a pasta salad or as a flavorful sauce for an entree. Can also be used for marinades.

Preparation

All Ken's dressings and sauces are ready to serve. Just open and impress your customers with the fresh, bold taste of your products. Available in a wide variety of flavors. Add ingredients at store level to personalize your offerings (speed scratch recipes).

Ingredients

SOYBEAN OIL, BALSAMIC VINEGAR (WINE VINEGAR, CONCENTRATED GRAPE MUST, CARAMEL COLOR), WATER, SUGAR, CONTAINS LESS THAN 2% OF SALT, GARLIC, CARAMEL COLOR, DISTILLED VINEGAR, XANTHAN GUM, SPICE, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), OLEORESIN PAPRIKA (COLOR), NATURAL FLAVOR, SULFITING AGENTS.

Country of Origin

  • US
** As items in stock change frequently, images shown reflect a close representation of the foods for purchase. For images containing nutritional/ingredient information, please always refer to the products label for the most accurate information.