Item Description
SFS CHEF ONE CHICKEN & VEGETABLE WHL-WHT DUMPLING 20.00LBS 8CT
CHEF ONE 0.8 oz Chicken and Vegetable Dumpling with Whole Wheat Wrapper
Whole wheat flour dumpling wrapper filled with a traditional filling of chicken, cabbage, and green onion
Where to Buy
- Feeser’s wholesale customers can order this item here or contact your sales representative.
Item Information
- Feeser’s Number: 260353
- Brand: CHEF ONE
- Manufacturer: SCHWAN'S FOOD SERVICE INC
- Pack: 8
- Size: 2.5#
- Storage Type: Frozen
- Sell Sheet
Serving Suggestion
Can be served as an Asian appetizer, side dish, or entrée
Preparation
FOR FOOD SAFETY AND QUALITY HEAT BEFORE EATING TO AN INTERNAL TEMPERATURE OF 165F Convection Oven-low fan: Preheat oven to 350F. Lightly coat a 2" full-size hotel pan with cooking oil spray. Arrange and space apart 20-24 frozen dumplings into pan without touching. Add 1 cup of water. Cover with foil and bake for 20 minutes or until heated through. Let stand 2 minutes before serving. Pan-Sear: Heat a large nonstick skillet pan over high heat then add 2oz of water to coat. Add 12-14 frozen dumplings then cover and sear for 2-3 minutes or until most water is absorbed. Reduce heat to medium, then add ½ oz of oil. Cover and let simmer for approximately 3-4 minutes or until golden brown. Deep-Fry: Pre-heat oil to 350F, place 12-14 frozen dumplings into a fryer basket. Immerse for 4-5 minutes or until golden brown, periodically shaking baskets during fry time to prevent dumplings from sticking together. Steam: Pre-heat steamer. Lightly coat a 2" full-size hotel pan with cooking oil spray. Arrange and space apart 20-24 frozen dumplings into pan without touching. Steam dumplings uncovered for 8 minutes or until heated through. Boil(soup): Add frozen dumplings into boiling water. Cover and boil over high heat for 3 minutes or until dumplings float on top. Reduce heat and simmer for 2 minutes. Heating time may vary due to equipment variances. Refrigerate or discard any unused portion.
Ingredients
INGREDIENTS: FILLING: CHICKEN, WATER, SOY PROTEIN CONCENTRATE, CABBAGE, GREEN ONION, VEGETABLE OIL, CARROT, CONTAINS 2% OR LESS OF: SUGAR, SALT, SESAME OIL, ISOLATED SOY PROTEIN WITH LESS THAN 2% LECITHIN. DOUGH: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, SALT, VEGETABLE OIL, WHEAT GLUTEN.
Country of Origin
- US
