Brakebush Southern Select Breaded Chicken Breast Filets, Fully Cooked, Frozen, 4 oz.
Marinated in a blend of dill, garlic, celery and onion, then coated with a flaky breading. 1 serving=1 fillet
5044 Southern Select Fully Cooked Skinless Boneless Chicken Breast Fillets with Rib meat. Marinated in a flavorful blend of dill, garlic, celery and onion, then coated with a tender, flaky breading brings the most popular chicken taste in the South to your menu.
Use in a sandwich or sliced in a wrap or salad.
PREPARATION: FOR BEST RESULTS – DEEP FRY AT 35O F FOR 4-6 MIN. ALTERNATE METHOD – BAKE IN SINGLE LAYER IN PREHEATED CONVECTION OVEN AT 35OF FOR 1O-15 MIN. BAKE IN SINGLE LAYER IN PREHEATED CONVENTIONAL OVEN AT 4OOF FOR 17-25 MIN. ADJUST TIMES TO QUANTITY. DO NOT OVERHEAT.
INGREDIENTS: SKINLESS BONELESS CHICKEN BREAST FILLETS, WATER, SEASONING (MODIFIED FOOD STARCH, CARRAGEENAN), SUGAR, SEASONING (SALT, ONION POWDER, YEAST EXTRACT, TORULA YEAST, GARLIC POWDER, SPICES, DISODIUM INOSINATE AND DISODIUM GUANYLATE, FLAVOR (HYDROLYZED SOY PROTEIN, AUTOLYZED YEAST EXTRACT, HYDROLYZED CORN PROTEIN, NATURAL CHICKEN TYPE FLAVOR, MALTODEXTRIN, CHICKEN FAT, CORN SYRUP SOLIDS), PAPRIKA, SPICE EXTRACTIVES), SALT, SODIUM PHOSPHATES. BREADED WITH BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT FLOUR, SUGAR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), WHEY PROTEIN CONCENTRATE, SPICES, DRIED WHOLE EGG, YEAST EXTRACT, DISODIUM INOSINATE AND GUANYLATE, PAPRIKA, EXTRACTIVES OF TURMERIC.