Papetti's Frozen Liquid Traditional Scrambled Egg Mix, CN, 6/5 Lb Cook-in-Bags
Real liquid eggs with everything you need for classic scrambled eggs conveniently packaged. This saves time and labor by avoiding the hassle and mess of cracking shell eggs. To ensure safety for customers, it is pasteurized while maintaining nutritious quality. Cook and hold fluffy scrambled eggs right in the bag – ideal for catering and buffets.
Egg dishes, omelets, bakes and strata, quiches, scrambled eggs, burritos/wraps, French toast, egg wash for standard breading procedure. Makes a great adhesive when working with pasta like ravioli.;Egg dishes, omelets, bakes and strata, quiches, scrambled eggs, burritos/wraps, French toast, egg wash for standard breading procedure. Makes a great adhesive when working with pasta like ravioli.
To ensure adequate thawing, remove bags from case and place in refrigerator, not to exceed 40F (4.4C) Space bags to allow for air movement. Thaw, unopened, in refrigerator for 2-5 days. Shake thawed bag well. Cook per instructions. Do not refreeze.
WHOLE EGGS, WHEY, SKIM MILK, XANTHAN GUM, CITRIC ACID, 0.12% WATER ADDED AS CARRIER FOR CITRIC ACID