Item Description
Foodservice Stove Rice
A hot delicious bowl of Cream of Rice provides 3 essential vitamins and minerals and is an excellent source of iron. When prepared with water, Cream of Rice is a naturally fat-free, cholesterol-free, and sodium-free food. Cream of Rice is a gluten-free food.
Where to Buy
- Feeser’s wholesale customers can order this item here or contact your sales representative.
Item Information
- Feeser’s Number: 201381
- Brand: CREAM OF RICE
- Manufacturer: B&G Foods, Inc.
- Pack: 12
- Size: 28 OZ
- Storage Type: Dry
- Sell Sheet
Serving Suggestion
Cooked breakfast cereal made with granulated rice;Cooked breakfast cereal made with granulated rice
Preparation
For 1 Serving: 1. Add 1/4 cup CREAM OF RICE slowly to 1 cup boiling water (salted if desired), stirring constantly. 2. Return to boiling. Reduce heat to maintain a low boil. 3. Cook 30 seconds, stirring constantly. 4. Remove from heat. Cover, let stand for 1 minute. Stir well before serving. To prepare one 28 oz CREAM OF RICE box, yield 17 (1 cup) servings: 1. Heat 4 quarts plus 1 cup water and 2-3 teaspoons salt (optional) to boiling. 2. Add whole box of CREAM OF RICE slowly, stirring constantly. 3. Return to boiling. Reduce heat to maintain a low boil. 4. Cook 30 seconds stirring constantly. 5. Remove from heat. Cover and let stand 1 minute. Stir well before serving.
Ingredients
GRANULATED RICE, FERRIC ORTHOPHOSPHATE, NIACINAMIDE, THIAMINE MONONITRATE, RIBOFLAVIN.
Country of Origin
- US
