Item Description
CRANBERRY NUT FROZEN GOURMET MUFFIN BATTER 2 Count 18lb CS
K SNB MFN CRANBERRY NUT 2/9#
"Starting with the finest ingredients, our Scoop-N-Bake batters are blended to perfection and then quickly frozen to lock in the freshness.The broad variety of products allows you to customize your offerings to your customers.Create a signature dessert or snack by adding a topping to one of our Scoop-N-Bake products."
Where to Buy
- Feeser’s wholesale customers can order this item here or contact your sales representative.
Item Information
- Feeser’s Number: 125515
- Brand: KARPS
- Manufacturer: CSM Bakery Products NA Inc.
- Pack: 2
- Size: 9#
- Storage Type: Frozen
- Sell Sheet
Serving Suggestion
Bake and display
Preparation
1) Store frozen at 0F or below. 2) Thaw in cooler (38-45F) for 12 hours or overnight. 3) Using #12 scoop, fill lined or greased muffin pan with about 3.5 oz of batter. Seal and refrigeratre unused product immediately. Cups will be 3/4 full. 4) Place on baking sheet and bake at 375F for 28-30 minutes. For a higher crown, bake at 390F for 21-23 minutes. For Convection ovens, reduce heat approximately 50F. 5) Cool to room Temperature and remove from pans.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, CRANBERRIES, SOYBEAN OIL, WALNUTS, NONFAT DRY MILK. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DRIED WHOLE EGGS, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, NATURAL FLAVOR, SALT, MONOCALCIUM PHOSPHATE.
Country of Origin
- US
