SFS BIG DADDY'S FIESTADA BF STF SAND WG IW NET WT 13.38LBS 48CT
BIG DADDY'S 51% WG FIESTADA Beef Stuffed Sandwich IW
51% whole grain crust filled with mozzarella, cheddar, and beef.
Serve with fruit and milk for a complete meal.
FOR FOOD SAFETY AND QUALITY COOK BEFORE EATING TO AN INTERNAL TEMPERATURE OF 160F. Cook before serving. Prepare from frozen state. CAUTION: Product is hot upon removal from oven! Convection Oven 1. Preheat oven to 325F, high fan. 2. Leave frozen product in plastic wrapper and place on a baking sheet. 3. Bake for 26 to 29 minutes. Rotate product half way through bake time. 4. Allow product to rest in wrapper 4 minutes. Carefully remove from wrapper and serve. Conventional Oven 1. Preheat oven to 375F. 2. Leave frozen product in plastic wrapper and place one serving on a baking sheet. 3. Bake for 25 to 27 minutes. 4. Allow product to rest in wrapper 4 minutes. Carefully remove from wrapper and serve. Note: Increased bake time is needed for additional product. Microwave Oven (1100W) 1. Open one end of plastic wrapper to vent. 2. Place one frozen serving on microwave safe plate. Do not cook more than one serving at a time. 3. Cook for 1 minute 15 seconds to 1 minute 30 seconds on HIGH power. 4. Allow produt to rest in wrapper 4 minutes. Carefully remove from wrapper and serve. NOTE: Due to variances in oven regulators, product temperature, and number of products being prepared, cooking time and temperature may require adjustment. Refrigerate or discard any unused portion.
INGREDIENTS: FILLING: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), COOKED BEEF PATTY CRUMBLES (GROUND BEEF [NO MORE THAN 30% FAT], WATER, TEXTURED SOY FLOUR, SALT, SPICES [INCLUDES PAPRIKA], GRANULATED ONION, SOY PROTEIN CONCENTRATE, DEXTROSE, GARLIC POWDER, SODIUM TRIPOLYPHOSPHATE, CITRIC ACID), WATER, TOMATO PASTE [NOT LESS THAN 28% SOLUBLE SOLIDS], CONTAINS 2% OR LESS OF: NONFAT DRY MILK, SUGAR, MALTODEXTRIN, MODIFIED FOOD STARCH, SEA SALT, SALT, CHILI PEPPER, SPICE, DRIED GARLIC, PAPRIKA, FUMARIC ACID, DRIED WHOLE EGGS; CRUST: FLOUR BLEND (WHITE WHOLE WHEAT FLOUR, ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, ISOLATED SOY PROTEIN, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), CONTAINS 2% OR LESS OF: WHEAT GLUTEN, YEAST, SUGAR, SEA SALT, DOUGH CONDITIONER (ENZYMES, CONTAINS ONE OR MORE OF THE FOLLOWING: DATEM, CALCIUM CARBONATE, WHEAT GLUTEN, GUAR GUM, ASCORBIC ACID, CHERRY POWDER), SODIUM ACID PYROPHOSPHATE, BAKING SODA, DEXTROSE, SOY LECITHIN, SALT, WHEAT STARCH, MODIFIED FOOD STARCH.