1/10 LB New England Style Breaded Bake 'R Broil Cod Portion 5 oz
High Liner Foodservice Butter Crumb Cod Fillets are lightly breaded with a traditional butter crumb seasoned just right. The buttery rich, crispy breading seals in the Cods natural mild flavor and flakiness with true home-cooked character. Each is ready to bake, broil or microwave to perfection in no time with plate consistency, coverage and appeal you demand.
Ideal as the center of the plate star attraction, as a premium quality sandwich, or to elevate fresh salads. Pairs well with a variety of sides, and the complementary sauce of your choosing.
COOKING INSTRUCTIONS FROM FROZEN: TO BAKE: Place frozen portions on a lightly oiled baking pan, breaded side up. CONVENTIONAL OVEN: Preheat oven to 425F and bake for 23-25 minutes, or until center of portion flakes easily. For added crispness broil during the last 4 minutes of cooking time. TO BROIL: Breaded side up for 12-15 minutes or until center of portion flakes easily. Keep about 8 inches below broiler to prevent crumb from burning. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155F MINIMUM.
COD, WATER, VEGETABLE OIL (CANOLA OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), PALM OIL, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, SALT, NATURAL FLAVOR), CONTAINS LESS THAN 2% OF THE FOLLOWING: SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SALT, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), DEXTROSE, BLUE CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, RENNET, PENICILLIUM ROQUEFORTII), YEAST, SUGAR, ONION POWDER, NONFAT MILK, YELLOW CORN FLOUR, NATURAL FLAVORS, SPICES, DISODIUM PHOSPHATE, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR), LACTIC ACID, CALCIUM PROPIONATE (PRESERVATIVE), SOY LECITHIN, BETA-CAROTENE (COLOR). CONTAINS: COD (FISH), WHEAT, SOY, MILK