JTM Beer Cheese Dip 4/5# 20#
Fat Tire Beer Cheese Dip
On trend flavor with real craft American ale – New Belgiums Fat TireLabor Savings: less prep and clean upFully Prepared: easy to heat, hold and serveVersatile: create multiple menu applicationsPacked in convenient boilable 5 pound bags (4 per case) that allows for simple preparation and great hold time
Great served with pretzels, nachos, kettle chips. Also great as a soup base and as a burger topper.
KEEP FROZEN Place sealed bag in a steamer or in boiling water. Heat approximately 30 minutes or until product reaches serving temperature.CAUTION: Open bag carefully to avoid being burned.Whisk or Stir Before Serving for 30 seconds
WATER, CHEDDAR CHEESE (pasteurized milk, cheese culture, salt, enzymes), BEER (water, malted barley, hops, yeast), CREAM CHEESE (pasteurized cultured milk and cream, salt, stabilizers [xanthan and/or carob bean and/or guar gums]), CREAM, CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, CHEESE SAUCE BASE (whey powder, modified food starch, coconut oil, corn syrup solids, cheddar cheese blend [whey, cheddar cheese (cultured milk, salt, enzymes), reduced lactose whey, maltodextrin, canola oil, salt, disodium phosphate, blue cheese (cultured milk, salt, enzymes), nonfat dry milk, citric acid, natural and artificial flavors], salt, sodium caseinate, contains less than 2% of carrageenan, annatto extract, paprika extract, sunflower lecithin, maltodextrin, white distilled vinegar, dipotassium phosphate, mono- and diglycerides, lactic acid, yellow no. 5), PEPPER SAUCE (aged cayenne red peppers, distilled vinegar, water, salt, garlic powder), SODIUM PHOSPHATES, SALT, DEHYDRATED GARLIC, SPICES, DISODIUM INOSINATE AND DISODIUM GUANYLATE, PAPRIKA EXTRACT.