SIMPLY SWEET YEASTY DINNER ROLL DOUGH
Sweet dense dinner roll with distinctive yeast notes. Square-shaped. Proof-and-bake format.
Thaw and bake. Top as desired with seeds, seasonings or cinnamon sugar. May be used for any meal or as a snack
HANDLING INSTRUCTIONS: DO NOT KEEP OUT OF FREEZER MORE THAN 15 MINUTES. IF SO, ALL PRODUCT MUST BE USED IMMEDIATELY! 1. PANNING: 5 X 6 ON A LINED SHEET PAN. 2. RETARDING/THAWING: 37 – 42F (3 – 6C) ON A COVERED RACK FOR 18 – 48 HOURS. 3. FLOOR TIME/TEMPERING: 20-40 MINUTES OR UNITIL DOUBLE IN SIZE AT ROOM TEMPERATURE. 4. PREPARATION: TOP AS DESIRED WITH SEEDS, SEASONINGS, OR CINNAMON SUGAR. 5. BAKING: RACK OVEN: 350F (175C) 10 – 12 MINUTES OR UNTIL TOP AND BOTTOM ARE GOLDEN BROWN WITH 20 SECONDS STEAM. DECK OVEN: 375F (190C) 10 – 12 MINUTES OR UNTIL TOP AND BOTTOM ARE GOLDEN BROWN. CONVECTION: 325F (160C) 10 – 12 MINUTES OR UNTIL TOP AND BOTTOM ARE GOLDEN BROWN.
INGREDIENTS FOR U.S MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, PALM AND SOYBEAN OILS, CONTAINS LESS THAN 2% OF THE FOLLOWING: WHEAT GLUTEN, FRUCTOSE, SALT, SOY LECITHIN, DEXTROSE, NATURAL FLAVOR (CONTAINS WHEAT INGREDIENTS), GUAR GUM, ENZYMES.