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TRADITIONAL PETITE CINNAMON ROLL DOUGH

TRADITIONAL PETITE CINNAMON ROLL DOUGH

Item Description

TRADITIONAL PETITE CINNAMON ROLL DOUGH
Small traditional cinnamon roll with moist sweet dough a hint of spice and swirls of mild sweet cinnamon paste good quality roll at a great price.

Where to Buy

  • Feeser’s wholesale customers can order this item here or contact your sales representative.

Item Information

  • Feeser’s Number: 566681
  • Brand: RICH'S
  • Manufacturer: Rich Products Corporation
  • Pack: 240
  • Size: 1.25 OZ
  • Storage Type: Frozen
  • Sell Sheet

Serving Suggestion

Peanut Butter and Honey Glazed Rolls, Sticky Buns, Crumb Buns, Fruit and Cinnamon Cake

Preparation

1. Keep Dough Frozen At 0F Or Below Until Ready To Use. 2. Remove Frozen Dough Pieces And Place 1" Apart On Parchment Paper Lined Full Sheet Pans. Grease Pan Edges For Clustered Soft Sided Sweet Rolls. Place 2" Apart For Individual Rolls: Full Sheet Pan Panning Chart ————————————————————- ———- Oz Individual Clustered ————————————————————- ———- 1.25 Oz 4 X 6 6 X 10 3. Cover The Individual Pans With Oiled Plastic Or Cover Full Pan Rack With A Plastic Pan Rack Cover To Prevent Product From Drying Out. 4. Place Product In Retarder 40F And Defrost Overnight Or At Room Temperature 30 – 45 Minutes. 5. Optional: Remove Doughs That Have Been In The Retarder Overnight And Warm To Room Temperature 30 – 45 Minutes. Remove Plastic Cover. 6. Place In Proofer (95F – 110F 85% Humidity) And Proof Until Double In Size. 7. Bake In A Preheated Oven Until Rolls Are Golden Brown: 325F Convection Oven 375F All Other Types Of Ovens 8. Remove From Oven And Brush With Rich'S Glaze 'N Shine. 9. Cool Slightly And Ice With Rich'S Creme Cheese Icing Or Rich'S Warm Heat 'N Ice. 10. Hold Cooled Baked Rolls Covered At Room Temperature To Prevent Drying Out. Serve Or Package And Label For Selling.

Ingredients

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SUGAR, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: MALTODEXTRIN, EGGS, SALT, CINNAMON, DISTILLED MONOGLYCERIDES, MODIFIED CORN STARCH, MOLASSES, DATEM, SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GEL, COLORED WITH (CARAMEL COLOR, BETA CAROTENE), CELLULOSE GUM, ASCORBIC ACID, ENZYMES.

Country of Origin

  • CA
** As items in stock change frequently, images shown reflect a close representation of the foods for purchase. For images containing nutritional/ingredient information, please always refer to the products label for the most accurate information.