STOUFFER'S Salisbury Steak with Gravy 4×69 ounce trays
100% REAL BEEF BLENDED WITH ONIONS, GREEN PEPPERS, AND SEASONINGS, THEN ROASTED AND DRESSED WITH A DELICIOUS GRAVY
Stouffers Salisbury Steak with Gravy features freshly ground beef mixed with onions, green peppers, and seasonings, oven-roasted for tender texture and smothered with hearty gravy. With ultimate deliciousness and unmatched simplicity, its an easy choice adding Stouffers to the menu at your restaurant or food service establishment. Streamline your back-of-house process so you can focus on serving quality food and drink to your guests with Stouffers.
Center a Salisbury Steak in a nest of whipped potatoes and spoon lightly with gravy. Stir sliced mushrooms and Burgundy wine into gravy for a unique flavor dimension; serve with rice pilaf. Serve on a Kaiser roll; top with shredded Cheddar Cheese and broil until lightly browned. Delicious over parsley buttered noodles.;Center a Salisbury Steak in a nest of whipped potatoes and spoon lightly with gravy. Stir sliced mushrooms and Burgundy wine into gravy for a unique flavor dimension; serve with rice pilaf. Serve on a Kaiser roll; top with shredded Cheddar Cheese and broil until lightly browned. Delicious over parsley buttered noodles.;Center a Salisbury Steak in a nest of whipped potatoes and spoon lightly with gravy. Stir sliced mushrooms and Burgundy wine into gravy for a unique flavor dimension; serve with rice pilaf. Serve on a Kaiser roll; top with shredded Cheddar Cheese and broil until lightly browned. Delicious over parsley buttered noodles.
COMBI-OVEN 350F FULL FAN PREHEATED: Do not loosen lid. Place tray on baking sheet. Halfway through cooking, rotate steaks and spoon with gravy; replace lid. Cook Frozen (0F) product fo 25-30 minutes/Thawed (40F or less) product 20-25 min.
WATER, COOKED BEEF, TEXTURED SOY FLOUR, MODIFIED CORNSTARCH, 2% OR LESS OF ROLLED OATS, ONIONS, WHEY PROTEIN CONCENTRATE, GREEN BELL PEPPERS, DRIED ONIONS, TOMATO PUREE (WATER, TOMATO PASTE), SALT, BEEF STOCK, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), BEEF FAT, SOYBEAN OIL, APPLE JUICE CONCENTRATE (COLOR), DRIED SOY SAUCE (SOYBEANS, WHEAT, SALT), ROCHESTER SAUCE CONCENTRATE (DISTILLED VINEGAR, CORN SYRUP, WATER, SALT, GARLIC POWDER, SPICES, CELERY SEED, TAMARIND, NATURAL FLAVOR), SPICES, SUGAR, AUTOLYZED YEAST EXTRACT, SEASONING (SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], AUTOLYZED YEAST EXTRACT, DEXTROSE), CORN MALTODEXTRIN, NATURAL FLAVORS, POTASSIUM SALT, GARLIC POWDER, XANTHAN GUM, DATEM, MONO- AND DIGLYCERIDES, FLAVORING, POTATO MALTODEXTRIN, GRILL FLAVOR (FROM VEGETABLE OIL), ENZYME MODIFIED CREAM, PORK GELATIN, BEEF EXTRACT, DRIED BEEF BROTH, PEA PROTEIN, ASCORBIC ACID, CALCIUM LACTATE, CITRIC ACID, LACTIC ACID, SUCCINIC ACID, L-GLYCINE, L-LYSINE.