SHEPHERD'S GRAIN KRUSTEAZ PROFESSIONAL GOLDEN MUFFIN MIX
Moist, light and fluffy golden muffins are slightly sweet and serve as a great base for a variety of stir-ins.
Dry mix is easy to make, convenient and no refrigeration required.
HAND MIXING: Using a large bowl, stir together water and mix until well-blended (about 50 strokes). Scalebatter into prepared (lightly greased or paper-lined) pans according to pan size.HIGH ALTITUDE: For full batch, add 2 oz (1/2 cup) all-purpose flour and an additional 2 oz (1/4 cup) water.Prepare and bake as directed.
1. Place water in mixer bowl; add mix. Using a paddle, mix on low speed 30 seconds.2. Scrape bowl and paddle.3. Continue to mix on low speed 30 seconds. Do not overmix.4. Scale batter into prepared (lightly greased or paper-lined) pans according to pan size.
Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour), sugar, palm and soybean oil, dextrose, whey (milk protein), food starch-modified. Less than 2% of: baking soda, calcium acid pyrophosphate,monocalcium phosphate, egg yolks, salt, xanthan gum, beta carotene (color). Food Alliance Certified Shepherd's Grain sustainably farmed wheat flour