SF FS 13 x 5 Oval Thin Flatbread
13 x 5 Oval Thin Flatbread fully baked, just top, heat, serve. Baked on stone, Naturally ingredients.
Stonefire Oval Thin Flatbread Crusts make for the perfect base to a delicious appetizer. Your customers will love the bubbly texture with a hint of smoky flavor. Best of all, when your kitchen is firing on all cylinders during a busy service, you can deliver a perfectly crisp flatbread appetizer in just 5 minutes. Friends and family will love these authentic Italian pizzas. They are made from a timeless recipe. Flatbreads are perceived to be more premium, more flavor-forward and better-for-you than traditional pizza crusts.
Serve as pizza
Preheat oven to 425f. For a crispy crust, place flatbread on oven rack and heat for 8-10 mins or until cheese or toppings are melted and starting to brown. For softer crust, bake on baking sheet for 12-15 mins or until cheese is melted
INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCEDIRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINEMONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SOYBEAN OIL,CULTURED WHEAT FLOUR, SALT, SUGAR, DRIED SOURDOUGH (WHEAT FLOUR,RYE FLOUR, YEAST, ASCORBIC ACID, ENZYMES), YEAST, EXTRA VIRGIN OLIVE OIL,MONO- AND DIGLYCERIDES, DURUM WHEAT SEMOLINA. CONTAINS: WHEAT.MAY CONTAIN: EGGS, MILK, SOY AND SESAME.