Pillsbury Best(TM) Frozen Puff Pastry Dough Sheets (20 ct) 10" x 15"
Pillsbury(TM) frozen puff pastry sheets in a 10" x 15" dimension.
Pillsbury(TM) frozen puff pastry sheets in a 10" x 15" dimension, with a thaw and bake format.
Puff pastry can be utilized for appetizers, entrées and desserts. Simply shape, bake and top, or fill with fruit, meat or vegetables.
BAKING INSTRUCTIONSPLACE 12 squares on a parchment lined 18×26 sheet pan without overlapping pieces. Cover with parchment to prevent drying. THAW at room temperature for approximately 15-30 minutes. MAKE UP desired pieces and place on parchment lined sheet pan. SPRAY or brush top of pieces with water. TOP with granulated sugar, if desired.NOTE: To eliminate shrinkage of dough, allow 20 minutes rest after make up. BAKE using these oven guidelines: Standard/Reel Rack ConvectionTemperature (F) 400 375 350Time Range (minutes) 4 oz Pieces 28-32 22-26 22-26 10 oz Pieces 40-45 35-40 35-40 16 oz Pieces 45-50 40-45 40-45Baking times will vary by oven type and quantity in oven. Rotate pan halfway through bake to achieve uniform bake. REMOVE from oven when pieces begin to brown. Note: Pieces must be thoroughly baked to yield a light, flaky and crispy texture. ALLOW to cool before icing. String ice, if desired, using roll icing.
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND SOYBEAN OIL, WATER, SALT, MONOCALCIUM PHOSPHATE.