A tart, creamy filling made with Key West Lime Juice direct from Florida with no artificial colors, all nestled in a flaky dough crust.
All Pellman desserts are made from scratch using the very best ingredients. These ingredients are carefully mixed and then baked just right to assure consistent quality. Every cake is hand decorated so that they look and taste homemade. Pellman is simply the best value in the desserts business. This exceptional value leads to great tasting profits for our customers and operators.
Single slice: Cut and/or remove slice from frozen dessert. Thaw at room temperature for 30 minutes before serving.Whole dessert: Thaw in refrigerator for 10-12 hours before serving.
Keep frozen with top side up.Thaw and serve instructions:Single slice: Cut and/or remove slice from frozen dessert. Thaw at room temperature for 30 minutes before serving.Whole dessert: Thaw in refrigerator for 10-12 hours before serving.Keep thawed dessert tightly covered in refrigerator. Best if consumed within 7 days after thawing. Refreezing once thawed is not recommended.
SWEETENED CONDENSED MILK (MILK, SUCROSE), KEY LIME JUICE, HEAVY CREAM, UNTREATED WHEAT FLOUR, EGG YOLKS, SHORTENING (PALM OIL), WATER, CONFECTIONERS SUGAR (SUGAR, CORNSTARCH), GRANULATED SUGAR, STABILIZER (SUGAR, CORNSTARCH, XANTHAN GUM, SODIUM BICARBONATE, CITRIC ACID, CAROB BEAN GUM), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT