Chef Pierre Traditional Fruit Pie 10 Pre-Baked Cherry Lattice 6ct/38oz
Chef Pierre Traditional Fruit Pie 10" Pre-Baked Cherry Lattice 38oz
Our classic pre-baked cherry pie filled with tart Michigan cherries, finished with a golden flaky traditional open-weave crust.
1/9 Pie
To Thaw and Serve:1. Remove FROZEN pie(s) from shipper.2. Thaw pie(s) in individual carton:At room temperature (65-70F): About 5 hoursIn refrigerator (35-40F): About 8 hours or overnight
CHERRIES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (PALM AND SOYBEAN OILS), CORN SYRUP, WATER. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED TAPIOCA STARCH, SALT, MODIFIED CORN STARCH, GUMS (XANTHAN, CAROB BEAN).