Boneless Beef Tenderloin PSMO H
Tenderloin is widely regarded as the most tender cut of beef, and, as always, you can be confident that ours is hand-selected and hand-trimmed to ensure our highest quality. Season this lean, succulent cut and cook whole as a roast, or slice into medallions and grill.
Where to Buy
- Feeser’s wholesale customers can order this item here or contact your sales representative.
Item Information
- Feeser’s Number: 450364
- Brand: Copper Creek Cattle Company
- Manufacturer: Tyson Foods, Inc.
- Pack: 12
- Size: 6# AVG
- Storage Type: Refrigerated
- Pricing: Per/LB
- Net Weight: 70.00 LB (average)
- Sell Sheet
Serving Suggestion
Grill Tenderloin Medallions. Serve with roasted Brussels sprouts and mashed potatoes. Cook to an internal temperature of 140F. Let beef rest for 5 minutes before serving.
Preparation
COLOR IS NOT AN ACCURATE INDICATOR OF FINAL COOKED TEMPERATURE. ENSURE INTERNAL TEMPERATURE REACHES 145 F FOR 3 MINUTES.
Ingredients
BEEF
Country of Origin
** As items in stock change frequently, images shown reflect a close representation of the foods for purchase. For images containing nutritional/ingredient information, please always refer to the products label for the most accurate information.